{"id":59766,"date":"2025-07-17T12:27:43","date_gmt":"2025-07-17T04:27:43","guid":{"rendered":"https:\/\/borakdaily.com\/?p=59766"},"modified":"2025-07-17T12:27:43","modified_gmt":"2025-07-17T04:27:43","slug":"pelbagai-menu-dijual-lelaki-warga-india-buka-kedai-tomyam-selepas-pulang-dari-malaysia","status":"publish","type":"post","link":"https:\/\/borakdaily.com\/ms\/pelbagai-menu-dijual-lelaki-warga-india-buka-kedai-tomyam-selepas-pulang-dari-malaysia\/","title":{"rendered":"Pelbagai Menu Dijual, Lelaki Warga India Buka Kedai Tomyam Selepas Pulang Dari Malaysia"},"content":{"rendered":"<div id=\"borak-3721345121\" class=\"borak-before-content\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-5543034142087042\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block; text-align:center;\" data-ad-client=\"ca-pub-5543034142087042\" \ndata-ad-slot=\"5328555284\" \ndata-ad-layout=\"in-article\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div><p data-start=\"184\" data-end=\"520\">Sebuah video tular di TikTok telah mencuri perhatian netizen apabila seorang lelaki warga India dilihat membuka sebuah kedai makan berkonsepkan menu Asia Tenggara di negara asalnya selepas pulang dari Malaysia.<\/p>\n<p data-start=\"184\" data-end=\"520\">Video yang dimuat naik menerusi akaun TikTok @abg.is78 menunjukkan lelaki yang dikenali sebagai Kani dikatakan pernah bekerja di Malaysia sebelum dia pulang semula ke India.<\/p>\n<div id=\"attachment_59774\" style=\"width: 1546px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-59774\" class=\"size-full wp-image-59774\" src=\"https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-2.jpg\" alt=\"\" width=\"1536\" height=\"2048\" srcset=\"https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-2.jpg 1536w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-2-225x300.jpg 225w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-2-768x1024.jpg 768w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-2-1152x1536.jpg 1152w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-2-9x12.jpg 9w\" sizes=\"auto, (max-width: 1536px) 100vw, 1536px\" \/><p id=\"caption-attachment-59774\" class=\"wp-caption-text\">Foto: FB @Kani Boy<\/p><\/div>\n<p data-start=\"184\" data-end=\"520\">Sekembalinya ke India, Kani mengambil inisiatif untuk membuka sebuah kedai makan yang diberi nama &#8216;Tomyam Malaysia&#8217;, menampilkan menu-menu popular dari Malaysia dan negara serantau.<\/p>\n<p data-start=\"975\" data-end=\"1404\">Difahamkan, pembinaan kedai tersebut bermula sejak Jun lalu dan secara rasminya mula beroperasi pada 2 Julai 2025.<\/p>\n<p data-start=\"975\" data-end=\"1404\">Menerusi video yang dikongsi, Kani dilihat dengan bangga memperkenalkan pelbagai menu di kedainya antaranya nasi lemak ayam goreng berempah, mee goreng, rojak, apam balik, sate, mee sotong dan tomyam sup.<\/p>\n<div style=\"width: 480px;\" class=\"wp-video\"><video class=\"wp-video-shortcode\" id=\"video-59766-1\" width=\"480\" height=\"856\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/ssstik.io_@abg.is78_1752725143955.mp4?_=1\" \/><a href=\"https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/ssstik.io_@abg.is78_1752725143955.mp4\">https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/ssstik.io_@abg.is78_1752725143955.mp4<\/a><\/video><\/div>\n<p data-start=\"975\" data-end=\"1404\">Menariknya, Kani juga menunjukkan kebolehannya menebar roti canai seperti seorang yang sudah berpengalaman.<\/p>\n<p data-start=\"1406\" data-end=\"1695\">Melalui akaun Facebook miliknya @<span class=\"x193iq5w xeuugli x13faqbe x1vvkbs x1xmvt09 x6prxxf xvq8zen xo1l8bm xi81zsa\"><span class=\"xt0psk2\"><span class=\"xjp7ctv\">Kani Boy, dia<\/span><\/span><\/span> juga sering memuat naik perkembangan mengenai perniagaan kecilnya itu dan sambutan yang diterima pula amat menggalakkan apabila ramai warga tempatan di India dilihat hadir untuk mencuba sendiri makanan Malaysia yang unik dan penuh rasa.<\/p>\n<p data-start=\"1697\" data-end=\"2056\">Usaha Kani bukan sahaja memperkenalkan cita rasa Malaysia ke luar negara, malah menjadi bukti bagaimana pengalaman bekerja di luar negara boleh membuka peluang baharu kepada individu yang bijak mengambil peluang.<\/p>\n<div id=\"attachment_59775\" style=\"width: 2058px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-59775\" class=\"size-full wp-image-59775\" src=\"https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3.jpg\" alt=\"\" width=\"2048\" height=\"1536\" srcset=\"https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3.jpg 2048w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3-300x225.jpg 300w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3-1024x768.jpg 1024w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3-768x576.jpg 768w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3-1536x1152.jpg 1536w, https:\/\/borakdaily.com\/wp-content\/uploads\/2025\/07\/Bekas-Pekerja-di-Malaysia-Buka-Kedai-Tomyam-Malaysia-di-India-Tarik-Perhatian-Ramai-FB-Kani-Boy-3-16x12.jpg 16w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><p id=\"caption-attachment-59775\" class=\"wp-caption-text\">Foto: FB @Kani Boy<\/p><\/div>\n<p data-start=\"1697\" data-end=\"2056\">Ramai yang memuji inisiatifnya dan menyifatkannya sebagai contoh inspirasi bagi mereka yang ingin membawa kelainan dalam dunia perniagaan makanan.<\/p>\n<p data-start=\"1697\" data-end=\"2056\">Sumber: TikTok @abg.is78<\/p>","protected":false},"excerpt":{"rendered":"<p>Sebuah video tular di TikTok telah mencuri perhatian netizen apabila seorang lelaki warga India dilihat membuka sebuah kedai makan berkonsepkan menu Asia Tenggara di negara asalnya selepas pulang dari Malaysia. Video yang dimuat naik menerusi akaun TikTok @abg.is78 menunjukkan lelaki yang dikenali sebagai Kani dikatakan pernah bekerja di Malaysia sebelum dia pulang semula ke India. [&hellip;]<\/p>\n","protected":false},"author":27,"featured_media":59779,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1230],"tags":[],"class_list":["post-59766","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dunia"],"_links":{"self":[{"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/posts\/59766","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/comments?post=59766"}],"version-history":[{"count":3,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/posts\/59766\/revisions"}],"predecessor-version":[{"id":59782,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/posts\/59766\/revisions\/59782"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/media\/59779"}],"wp:attachment":[{"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/media?parent=59766"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/categories?post=59766"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/borakdaily.com\/ms\/wp-json\/wp\/v2\/tags?post=59766"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}